Chicken Biryani Recipe in Urdu (بریانی کی ترکیب)

 

Biryani is a delicious dish. It is cooked continuously, including rice, vegetables, spices, meat, or chicken. 

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The following ingredients are required for the biryani recipe:

Ingredients:

• Beef or Chicken (1/2 kg)
• Rice (2 cups)
• Onions (2 pcs, finely chopped)
• Tomatoes (2 pcs, finely chopped)
• Cumin (1 teaspoon)
• Coriander powder (1 teaspoon)
• Red chili powder (1 teaspoon)
• Turmeric powder (1/2 teaspoon)
• salt (to taste)
• Mint address (for the recipe)
• green chilies (for seasoning)
• Coriander leaves (for seasoning)
• Yogurt (1 cup)
• Vegetables (like carrots, peas, capsicum etc.)

Recipe:

1. To make a one-pan meal, wash and soak the rice.
2. Add meat or chicken, onion, tomato, cumin, coriander powder, red chili powder, turmeric powder, and salt to a pot and cook to combine.
3. Stir constantly until the meat or chicken is cooked through and turns white.
4.  Boil the rice in water for some time. When the rice is 3/4 cooked, add the meat.
5. Then mix the rice with the meat well.
6. Now add curd and chopped vegetables.
7. After that, put the pan on low heat and let it simmer. Simmering for a while further deepens the temperature of the biryani and improves its aroma and taste.
8. When the biryani is cooked, serve it garnished with mint leaves, green chillies, coriander leaves and other favorite vegetables.
9. As per your wish, you can add raita, salad or chutney with biryani.

Note: You don't have to add every single spice to make biryani fragrant. Don't worry if you're without some spices, as your biryani will turn out delicious!